Report details Gen Z recruitment strategies

January 28, 2021 by MMR Ernest Baskin, FMI - The Food Industry Association, FMI’s Midwinter Executive Conference, Gen Z, Saint Joseph’s University Leading Headlines, Retail News, Topics

ARLINGTON, Va. — Gen Z accounts for almost a quarter of the U.S. population and represents a growing share of the workforce. A new report released Thursday by FMI—The Food Industry Association and Saint Joseph’s University explores ways the food industry can attract and retain these workers. The report, “Workforce Attractiveness in the Food Industry: