FMI taps Julie Savoie to lead workforce initiatives
ARLINGTON, VA – FMI – The Food Industry Association, has tapped Julie Savoie to lead the association’s strategic direction for, and implementation of, member workplace and workforce initiatives. She will also help oversee the FMI sustainability agenda. “Workforce capabilities are one of FMI’s Imperative Issues and have become particularly urgent in recent years,” notes FMI’s